Soil
Testing
Soil
Erosion
Soil
Of Kerala
Agricultural
Map
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A
method of fertility evaluation
- to understand the capacity of
the soil for crop production - helps for the efficient
and economic use of fertilizers - helps for increased
production of crops - to maintain the soil health
in a sustainable manner - helps for adopting integrated
nutrient management system for increased crop
production and soil health - soil test values
are of little value if they are not calibrated
against nutrient rate experiments conducted in
green houses.
Fertiliser
use projects were initiated in India in 1953 based
on the work carried out by Stoward.
All
India soil-testing programme was started in 1955-56
Soil fertility rating with respect to the available
N, P & K was proposed by - Ramamoorthy and
Bajaj (1969)
Plant nutrient index concept was introduced by
- Pasker et-al (1951)
Sampling-
a composite sample to represent
a particular area - important factor. Steps -
to traverse the area to separate out the difference
in slope, colour, structure, type of crop, type
of management, etc. Group similar areas having
same characters - then take representative samples
from these areas at the rate of 10-20 samples
(at least 8-16) from each locality - tools soil
auger (for wet soils) soil tubes, spade, trowel,
etc., remove suface litters stubbles and stoney
portion- depth of sampling 15 cm. for wetlands
(paddy fields) and25 cm. For dry lands (garden
land).
Make
a 'V' shaped cut using spade and collect soil
from the sides of the 'V' cut at a thickness of
2cm. Pool the collected sample together and take
only 500 gm of soils as the test sample by 'quartering'
method. Then dry the soil under shade and bag
using cloth or polybag. Furnish full details regarding
the farmer and field as required in the prescribed
form to be sent along with the submitted sample.
Testing
- usually 1-10gm of the soil is subjected to testing.
According to the result obtained, the soil is
fist rated and classes assigned. There are 10
classes (0 to 9) for each parameter. Based on
the result of the soil test, i.e., whether low,
medium or high and also on the assigned class,
organic manures, fertiliser and lime recommendations
are given.
Soils
with average fertility values - 100% of the general
fertiliser recommendation, e.g., soil with 10kg/ha
of available P2 O5 is considered to be average
and requires 100% of the general fertiliser recommendation.
For K it is considered to be average if it contains
115kg per ha of available K2O
For N: sandy soils - average value is 0.05% (organic
carbon 0.3%). For loamy and clayey soils the average
value is 0.05% (organic carbon 0.05%). For low
rated soils the recommendation is increased and
for high the recommendation is lowered (for N
54 to 128% and for P and K 25 to 128% of the general
recommendation).
Soil
Test Results- Contain 3 parts.
First
part
contains the:(i) pH of the soil
(ii) organic carbon (as a measure of available
N), (iii) total soluble salts (as a measure of
salinity), available P, (v) available potassium,
(iv) any other pertinent information.
Second
Part
- Fertiliser recommendation based
on the analytical results, history of the field
and recent research work - indicates quantities
of N2 P2 O5 and K2O. Lime and organic manures
to be applied for the crops.
Third
Part
- The methods and time of application
of fertilisers and other practices required to
make the fertiliser use more efficient and effective.
Soil
Testing Facilities in Kerala
- There are 14 soil-testing labs
in Kerala, i.e., one for each district. A central
soil testing labs is functioning at Parottukonam,
Nalanchira to supervise, coordinate and control
the activities of the different soil testing labs
in the state. There are 9 mobile soil-testing
labs with a testing capacity of 50 samples per
day one each in 9 districts (except districts
of Ernakulam, Pathanamthitta, Idukki, Wayanad
and Kasargodu).
Soil
Test Crop Response correlation Studies
Interpreted
S.T. Data - best basis for fertiliser recommendation.
But the response of the crop depends on other
factor like plant population, crop variety, soil
moisture, etc.- many methods were suggested to
improve ST interpretations. The all India Coordinated
Project for investigation on ST - crop response
- started in 1967. The studies have indicated
significant regression equation for different
soil types for predicting crop response and for
preparing suitable fertiliser schedules based
on ST data. The purpose of ST crop response studies
is securing and selecting the best ST method and
the calibration of ST values for fertiliser recommendation
- the studies enable to know the type of response
curve operating in a set of soil-crop-agro-climaric
condition, e.g., of each curves - linear, mitscherlich-bray,
sigmoid, etc - curves are useful to determine
fertiliser does to obtain economic yield - different
approaches - critical level approach, percentage
yield approach, targeted yield/prescription method
.
Soil
Test Summaries and Soil Fertility Map
Soil
test data can be summarized to provide information
on overall fertiliser requirements for specific
areas and on the kinds of fertiliser materials
and mixture most suitable for those areas. Helpful
for planners and administrators in determining
policies of fertiliser production, distribution
and consumption - useful for researchers also
- can be prepared soil wise, village wise, block
wise or district wise. State wise or Country wise
maps have also been attempted. Many ST summaries
include tables giving the percentage of the total
number of samples falling in different categories
of classification - Low, medium and high. The
nutrient index concept introduced by Parker et-al
(1951) is particularly useful in formulating area
wise fertiliser recommendation and in comparing
the fertility levels of two areas.
For
preparing village wise nutrient indices analytical
data on about 50-200 samples for every 20-30 ha
of evaluated area would be required. The analysis
values of these samples should be summarized into
percentage in each category for each nutrient
and the percentage in category 'low' 'medium'
'high' multiplied by 1,2 and 3 respectively, the
sum of the figures thus obtained should be divided
by 100 to give the index or weighted average.
An index below 1.66 is low, between 1.67 and 2.33
medium and above 2.34 is high - using these indices
the current State wise or region wise fertiliser
recommendation for each crop can be modified to
suit the village better. These modified recommendations
will be of use to farmers whose fields have not
been individually tested.
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Soil
erosion
- is the process of detachment
and displacement of soil particles from land surface.
Agencies involved - water, wind, sea waves and
animals. 2 broad categories - (i) The Natural
erosion or the geologic erosion or the normal
erosion; (ii) Accelerated erosion or soil erosion
- By soil erosion we mean accelerated soil erosion
only. Reasons (1) Destruction of forests, (2)
unscientific cultivation practices, (3) Heavy
grazing in pasture and grass lands. Harmful effects
- (1) Convert the fertile lands to barren and
unproductive, (2) causes frequent floods and diversion
of course of flow of rivers through fertile river
banks due to deposition of soil in river basins,
(3) silting of dams due to deposition of sand
and silt. Types of Erosion - (1) Rainwater erosion
includes - splash erosion, sheet erosion, hill
erosion and gully erosion - out of these Gully
erosion is the most serve for. (2) Land slides
erosion - Earthquakes, heavy rainfall, etc., are
the major factors - Heavy destruction of forests
also (takes places is sloppy and mountainous areas).
(3) Stream Bank Erosion - due to torrential rains
in hilly areas causes flooding of rivers and streams
causing large scale erosion throughout the stream
banks. (4) Sea shore erosion - due to turbulent
waves in the sea during heavy rains and winds.
(5) Wind erosion - in low rainfall areas - due
to strong winds - soil particles are deposited
on fertile soils of far of places. Causes expansion
of deserts to fertile areas. Winds cause movement
of soil particle in 3 ways - (i) Saltation, (ii)
Suspension, (iii) surface creep.
Saltation
- soil particles having a size of between 0.1
to 0.5 mm diameters are directly hit by wind which
lead to a bouncing action of the particles- this
bouncing action is called Saltation.
Suspension
- The soil particles having a size
of less than 0.1 mm are carried in suspension
and transported to long distances - causing permanent
loss of surface soil.
Surface
Creep
- Soil particles larger than 0.5mm
diameter but smaller than 1mm which may not be
carried by the Saltation movement, move on the
ground surface as a soil creep.
Factors
Influencing Erosion
(1) Rainfall,
(2) Wind,
(3) The type of soil,
(4) The slope of the land,
(5) the ground cover and land use pattern
(6) Human factor.
Soil
and Water Conservation Measures
- Two measures
(1) Agronomic measures,
(2) Engineering of mechanical measures.
Agronomic
Measures:
(1) Contour Farming: Cultivation
of crops across the slopes - along the contour
lines,
(2) Strip cropping planting crops in different
strips across the slope of land. Alternate strips
are to be constituted by erosion resisting and
erosion permitting crops (leguminous crops - erosion
protecting crops),
(3) Stubble Mulching - Mulching with different
materials,
(4) Cover cropping - Leguminous crops like Calapagonium,
etc can be used.
(5) Alley Cropping Planting of certain erosion
resisting crops in hedges at intervals across
the slope of the land along the contours-Planting
subabul (Leucaena leucocephala) is an effective
alley cropping plant.
(6) Crop Rotation - Introducing erosion resisting
crops in rotation with erosion permitting crops.
Leguminous crops grown in rotation with crops
like tapioca, cereals, etc.
(7) Conservation Tillage - Minimum tillage or
zero tillage, etc, can be adopted,
(8) Mixed cropping - Helps to protect the soils
from the beating action of raindrops.
Mechanical
or Engineering measures - To reduce the run
off velocity by dividing the lengthy slopes into
short compartments. This includes
(1) Basin listing - Making a large number of small
basins across the slope along the contour. They
act as storage basins for the rainwater and retain
it for a fairly long time- increases infiltration
and reduces the run off,
(2) sub soiling - the process of breaking the
hard pans and impermeable sub-soil layers. Makes
the soil more permeable and helps in reducing
the runoff and erosion,
(3) Contour bunding - Making narrow and broad
based embankments or bunds along the contour lines.
Most commonly adopted mechanical soil conservation
measure. Since the slope exceeds 33% we have to
reinforce the bunds by some means - usually by
rubbles and hence known as rubble pitched contour
bunding.
(4) Contour Trenching - Trenches are taken along
the contour lines - intercept run off of water
and thereby prevent water and soil loss - Commonly
adopted in coffee gardens of Wayanad.
(5) Terracing - has to be practiced in areas having
a slope of more than 10% - Terraces are of different
types - channel terraces, graded terraces, diversion
type terraces, bench terraces, etc. Bench terraces
are taken in areas having slope of even more than
33% - sloppy areas are divided into a large number
of platform. They help to retain water, manure,
fertiliser, etc. Though initial cost is very high
this is the only effective practice that can be
followed in steeps slopes.
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AGRO-ECOLOGICAL
ZONES OF KERALA
Four parameters that together evolve
distinct agronomic environments wherein a distinct
cropping pattern flourishes are altitude, rainfall
pattern, soil type and topography. The parameters
and their levels used for delineating agro-climatic
zones are summarised in Table 27. The levels of
each parameter are broadly determined to avoid
complexity in the process of land evaluation.
In reality, there can be several more levels for
each parameter (For example, there are 38 soil
associations identified in Kerala, at 1:250,000
scale).
Agro-ecological zones
Following the above approach and
using a matrix built upon altitude, rainfall,
soil and topography, the state has been delineated
into thirteen agro-climatic zones. Block Panchayat
has been taken as the unit for purposes of delineation.
All the Blocks, Municipalities and Corporations
have been grouped into appropriate agro-ecological
zones. Whenever a Block or Municipality was found
to fall in more than one agro-climatic zone, it
was assigned to that zone which has the largest
area. Though 13 agro-climatic zones have been
identified, no Block was assigned to one zone
viz. the Riverbank alluvium as it is found scattered
in several blocks. This zone is found generally
all along the banks of the major rivers. It is
found relatively extensively in the lower basins
of the Periyar and Pampa river systems. Further,
such alluvium deposits are generally found in
the paddy fields that form the valley portions
of the undulating landscape, which is interspersed
with mildly sloping hills. The principal characteristics
of each zone are summarised in. Each of the zones
identified is assigned a popular name. Many of
them are currently in vogue and are associated
with areas having singular agro-climatic features
and cropping patterns.
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Parameters
for identifying agro-ecological zones
Parameter
|
Level
|
Description
|
I..
Altitude
|
Type
I
|
Altitude
Up to 500 m above MSL (Low altitude zone- hot
humid tropics, spread over the entire state)
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Type
II
|
More
than 500 m above MSL
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II.
.Rainfall
|
Pattern
I
|
Both the southwest and northeast monsoons are
active and moderately distributed. Southwest monsoon
with June maximum (South of 11ºN latitude)
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Pattern
II
|
Poorly
distributed rainfall; southwest monsoon with July
maximum and concentrated in 3-4 months. Northeast
monsoon relatively weak (North of 110 N Latitude).
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III.
Soil types
|
1
|
Alluvial
soil (Spread over river banks)
|
2
|
Sandy
soil (Coastal areas)
|
3
|
Sandy
loam soil (Coastal areas)
|
4
|
Laterite
soil with well defined B horizon (Natural midlands)
|
5
|
Laterite
soil without B-horizon (Natural highlands).
|
6
|
Red
soil (Southern-most Kerala)
|
7
|
Black
soil (Chittur taluk of Palakkad district)
|
8
|
Peat
(kari) soil (Kuttanad)
|
9
|
Acid-saline soil (Pokkali and Kaipad areas)
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IV.
Topology
|
|
Vallyes
|
Hill
Tops
|
Slopes
|
Model
I
|
Extensive
valleys with level but raised garden lands
|
Model
IIa
|
Valleys
less extensive
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Hills
with moderate gradients
|
Slopes
having mild gradients
|
Model
IIb
|
Valleys
less extensive
|
Hills
with moderate gradients and top with egg shaped
hump
|
Steep
slopes
|
Model
IIc
|
Valleys
less extensive
|
Hills
with table tops
|
Steep
slopes
|
Model
III
|
Narrow
valleys
|
Hills
with steep gradients
|
Steep
slopes
|
No.
|
Zones
|
Altitude
type
|
Rainfall
pattern
|
Topography
model
|
Soil
type
|
I
|
Onattukara
|
I
|
I
|
I
|
Sandy
loam
|
II
|
Coastal
Sandy
|
I
|
I
|
I
|
Sandy
loam
|
III
|
Southern
midlands
|
I
|
I
|
III
|
Laterite
without B-horizon
|
IV
|
Central
midlands
|
I
|
I & II
|
IIa
|
Laterite
|
V
|
Northern
midlands
|
I
|
II
|
IIb
|
Laterite
|
VI
|
Malappuram
type
|
I
|
II
|
IIc
|
Laterite
|
VI
|
Malayoram
|
I
|
I
|
IIII
|
Laterite
without B
|
VIII
|
Palakkad
plains
|
I
|
II
|
II
|
Red
loam
|
IX
|
Red
loam
|
I
|
I
|
III
|
Red
loam
|
X
|
Chittoor
black soil
|
I
|
II
|
IIa
|
Black
soil
|
XI
|
Kuttanad
|
I
|
I
|
I
|
Peat
(kari)
|
XII
|
Riverbank
alluvium
|
I
|
I
|
I
|
Alluvium
|
XIIIII
|
High
ranges
|
II
|
I&
II
|
III
|
Red
loam
|
Agro-ecological
zones of Kerala: Distribution
No.
|
Zones
|
Distribution
|
I
|
Onattukara
|
Quilon
©, Chavara, Karunagappally, Ochira, Kayamkulam
(M), Mavelikkara, Mavelikkara (M), Muthukulam1,
Haripad2
|
II
|
Coastal
Sandy
|
Ambalapuzha2,
Alleppey (M)2, Aryad3, Kanjikuzhy3, Cherthalai(M),
Pattanakad3, Thykkattussery3, Vaikom (M), Vaikom3,
Vyttila4, Edappally4, Palluruthy4, Kochi ©4,
Vypeen4, Parur4, Parur (M), Kodungallur, Thalikkulam,
Mathilakom, Chavakkad, Andathode5, Ponnani5
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III
|
Southern
midlands
|
Trivandrum
©, Trivandrum Rural, Kazhakkuttam, Chirayinkeezh,
Attingal (M), Varkala, Kilimannoor, Ethikkara,
Mukhathala, Anchalummude, Chadayamangalam, Kottarakkara,
Vettikkavala, Chittumala, Sasthamkotta, Elanthur,
Pandalam, Kulanada, Bharanikkavu, Chengannur7,
Koippuram7, Thiruvalla (M)7, Mallappilly7, Changanacherry
(M), Madappally2, Pallom, Kottayam (M), Ettumannur2,
Kaduthurithy
|
IV
|
Central
midlands
|
Pampakuda,
Vadavucode, Koovappady, Perumbavoor (M), Vazhakkulam,
Aluva (M), Alangad7, Parakadavu7, Angamaly, Mulanthuruthy,
Mala, Vellangallur5, Irinjalakkuda (M), Irinjalakkuda5,
Cherpu5, Anthikkad5, Thrissur ©, Puzhakkal5,
Mullassery, Kunnamkulam (M), Chowannur, Trithala,
Pattambi, Ottappalam.
|
V
|
Northern
midlands
|
Pandalayani8, Balusseri, Perambra, Meladi, Vadakara
(M), Thodannur, Kunnummel, Tuneri, Badagara, Thalassery6,
Thalassery(M), Kuthuparamba, Edakkad, Cannanore
(M), Irikkur, Cannanore6, Taliparamba, Payyannur
|
VI
|
Malappuram
type
|
Tirur,
Kuttipuram, Tanur, Tirurangadi, Vengara, Malappuram,
Manjeri, Kondotty, Kozhikode8, Kozhikode ©,
Chevayur, Kunnamangalam, Koduvally, Nileshwar8,
Kanhangad9, Kasargod9, Manjeshwar9
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VI
|
Malayoram
|
Perumkadavila, Vellanad, Nedumangad, Vamanapuram,
Anchal, Pathanapuram, Parakode, Konni, Ranni,
Vazhoor, Kanjirappally, Pampady, Erattupetta,
Lalam, Pala (M), Uzhavoor, Thodupuzha, Elamdesam,
Muvattupuzha, Muvattupuzha(M), Kothamangalam,
Chalakudy7, Kodakara7, Ollukkara, Pazhayannur,
Mannarkkad, Sreekrishnapuram, Perinthalmanna,
Mankada, Vandur
|
VIII
|
Palakkad
plains
|
Alathur, Palakkad, Palakkad (M), Kuzhalmannam,
Nemmara10
|
IX
|
Red
loam
|
Nemom,
Neyyattinkara (M), Athiyannur, Parassala
|
X
|
Chittoor
black soil
|
Chittur, Kollengode
|
XI
|
Kuttanad
|
Chambakulam, Veliyanad, Pulikeezhu7
|
XII
|
Riverbank
alluvium
|
Distributed
as narrow stretches in the river banks all over
Kerala
|
XIIIII
|
High
ranges
|
Arudai, Devikulam, Attapadi, Kalpetta, Sultan
Battery, Mananthavady
|
M-Municipality;
©-Corporation; 1-Kayal land; 2-Kuttanad; 3-Kariland;
4-Pokkali land; 5-Kole land; 6-Kaippad lands; 7-River
bank alluvium; 8-Brown sands; 9-Sandy; 10-High ranges
SOILS
OF KERALA
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There
are ten soil groups.
1.Red soil: The red colour is due to the
presence of Fe2O3.Localised in southern parts
of Thiruvananthapuram. The soil is almost homogeneous.
Acidity ranges from 4.8 to 5.9. The gravel content
is comparatively less. Low in essential nutrients
and organic matter.
2.Laterite soil: Majority of area comprises
this type of soil. Heavy rainfall and high temperature
are conducive for laterisation. Laterites are
poor in available N and P. Low in Water Holding
Capacity and CEC is low.
3. Coastal alluvial soil: Seen in the coastal
tracts along the west. They have been developed
from recent marine deposits. Permeability is more.
Low organic matter content. Low CEC. Water Holding
Capacity is less.
4. Riverine alluvial soil: Seen along the
banks of rivers. Shows wide variation in physico-chemical
properties depending on the nature of alluvium
and the characteristic of the catchment area through
which the river flows. Organic Matter, N and K
are moderate.
5.Greyish Onattukara soil: Sandy soil confined
to the Onattukara region. They occur as marine
deposits and extends to the interior upto the
laterite soil. Extremely deficient in plant nutrients.
CEC is also poor.
6.Brown hydromorphic soil: Localised in
river valleys. Mostly confined to the valley bottoms
of undulating topography in the mid lands and
low lying areas of coastal strips. Exhibits wide
variation in physico-chemical and morphological
properties. Drainage is the major problem. Moderately
supplied with organic matter, N and K. Deficient
in lime.
7.Hydromorphic saline soil: Found in the
coastal tracts of Ernakulam, Thrissur and Kannur
districts. During rainy season the fields are
flooded leaving the area almost free of salt.
Maximum accumulation of salts occur during summer.
8.Acidic saline soil: Seen in Kuttanad
region covering about 875 sq.km. Soil face with
serious problems of hydrology, flood, acidity
and salinity. Typical water logged soils
a)Kayal soil: It comprises reclaimed areas of
Kottayam and Alappuzha districts. Slightly acidic.
Medium in organic matter content. Poor in vailable
nutrients but rich in Ca.
b)Karappadam: Distributed over a large area of
upper Kuttanad. River borne alluvial soil 1-2
m. below the sea level. Generally clay loam in
texture, high acidity, fair amount of organic
matter, poor in available nutrients particularly
P. Deficient in lime.
c)Kari soil: Acidity is due to the presence of
different forms of S. Kari soil resemble Peat
soil.
9. Black soil: Seen in Chittur area of
Palakkad district. Low in Organic matter, calcareous,
moderately alkaline, high in clay content. CEC
is high. Medium in P and K content and low in
N.
10. Forest soil: A product of weathering
of crystalline rocks under forest cover. Rich
in organic carbon. PH acidic. Rich in N and poor
in P.
Major problems of Kerala soils are acidity, salinity
water logging and poor physical properties. 88%
of soils are acidic. 60% of the area is medium
in available N, 65% of the area is low in available
P and 75% is low in available K.
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